Course details
Menu with demonstration "WEB reservation only"

6300 yen(Tax included)
- 7items
- 1persons-
This special plan allows you to enjoy watching the chef prepare the food right in front of you.Enjoy a rich menu including seafood bouillabaisse and meat dishes.
Course menu
July and August Menu
■ Amuse
Today's amuse
■ Hors d'oul
Marinated shrimp and squid salad with mango sauce
■ Soup
~Cooking demonstration by chef~
Seafood bouillabaisse with rouille sauce
Meat
New Zealand beef fillet steak
Red wine sauce
■ Dessert
Assortment of petit gateaux and vanilla ice cream
■ Bread
■ Coffee or Tea
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 3 days before your visit
2025/07/02 update