Course details
"Luxe" full course of meat and fish dishes
6300 yen(Tax included)
- 7items
- 1persons-
The main course includes both meat and fish.A slightly luxurious full course meal with beef fillet as the main dish! You can also upgrade the meat.
Course menu
July and August Menu
■ Hors d'oul
Shrimp and squid marinated salad
Mango sauce
■ Soup
Cold potato cream soup
■ Fish
Pan-fried red sea bream with mustard and herb aroma
Meat
New Zealand beef fillet steak
Red wine sauce
[Meat Grade Up]
Japanese Black Beef Fillet +1,300 yen
Hiroshima beef A5 fillet +2,800 yen
■ Bread
Bread and butter
■ Dessert
Assorted desserts
■Coffee or tea
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 3 days before your visit
2025/07/02 update